Sichuan Shihong Technology Co.,Ltd
Leading Manufacturer of Amino Acid in China 13 Years 70 Countries Most Professional
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High Viscosity ≥20000 Konjac Glucomannan with After Services for B2B Customers
Konjac oligomannose comes from the mountains, and it is derived from the pure, natural green plant - konjac - as raw materials. To obtain this highly functional oligosaccharide, the latest bioengineering technology is used during extraction, and without any added chemical ingredients. Consequently, it has a sugar molecule polymerization degree of 3-8, and a total purity of up to 98%. As a base material for functional foods, the low addition of this compound will not change the original flavor of the food, making it suitable in many different areas, such as milk, dairy products, beverages, pastries, chocolates, chewing gum, and more.
Konjac powder processing involves several steps to ensure top grade results. Firstly, the konjac is baked and then goes through selection and grading. During this step, any burnt, yellow, or black pieces are removed. The remaining pieces are what is used in the top grade product.
The next step involves the konjac flakes being crushed, separated and sieved by a konjac powder machine. This helps to filter out any unwanted particles and also helps to get the desired particle size of 50 - 120 mesh. Finally, the konjac powder is ground and sieved by a konjac powder mill.
Shihong Konjac Powder can be used for a variety of applications, including Konjac Glucomannan flour and Konjac Glucan extract. It is a high-nutritional value vegan product, certified by GMP, Kosher, and Halal. It is calorie-free, fat-free, sugar-free, and low in carbohydrates, making it a low-calorie and high-fiber food. It is also high in protein and has a great taste.
The granularity of Shihong Konjac Powder is ≥90, and it appears white or yellow, with a small amount of brown or black spots allowed. It has a minimum order quantity of 100KG and is packaged in 25KG/BAG PP BAG. Delivery time is 7 days, and payment terms are T/T L/C. It has a monthly supply ability of 300MT.
| Parameters | Details |
|---|---|
| Form | Powder |
| Granularity | ≥90 |
| After Services | Yes |
| Viscosity | ≥20000 |
| Certifications | GMP, Kosher, Halal |
| Ingredients | Konjac Glucomannan |
| Name | Konjac Glucomannan Powder |
| Nutrition Facts | Per Serving: Calories 0, Total Fat 0g, Sodium 0mg, Total Carbohydrate 0g, Protein 0g |
| Storage | Store In A Cool, Dry Place |
| Country of Origin | China |
| Keywords | Glucomannan Konjac Powder, Konjac Glucomannan Flour, Konjac Glucan Extract |
Shihong Konjac Powder, model JH, is a high nutritional Konjac Glucan Extract. It is produced in China and certified by ISO. The minimum order quantity is 100KG, and the packaging details are 25KG/BAG PP BAG. The delivery time is 7 DAYS, and the payment terms are T/T L/C. We can supply 300MT MONTHLY, and our certifications include GMP, Kosher, Halal. It is in the form of powder, and its granularity is ≥90. The name is Konjac Glucomannan Powder, and it appears white or yellow, with a small amount of brown or black spots allowed. Furthermore, this powder is widely used as a natural sweetener and natural health product and is also beneficial to konjac oligomannose in various food and food supplement.
Konjac Glucomannan Powder is packaged in 1kg, 5kg, 10kg and 20kg packages and shipped in sealed bags. The bags are then placed in cartons, which are lined with bubble wrap for extra protection during transportation. The cartons are then placed in corrugated boxes to ensure that the product arrives in good condition.