Sichuan Shihong Technology Co.,Ltd

Leading Manufacturer of Amino Acid in China 13 Years 70 Countries Most Professional

Manufacturer from China
Verified Supplier
5 Years
Home / Products / Chemical /

50-120 Mesh Konjac Glucomannan Powder For Noodles Meat Jelly Konjac Extract

Contact Now
Sichuan Shihong Technology Co.,Ltd
Visit Website
City:chengdu
Province/State:sichuan
Contact Person:MrJohn
Contact Now

50-120 Mesh Konjac Glucomannan Powder For Noodles Meat Jelly Konjac Extract

Ask Latest Price
Video Channel
Brand Name :Shihong
Model Number :Grade A
Certification :HACCP
Place of Origin :CHINA
MOQ :500Kg
Price :USD 11.68$/Kg
Payment Terms :L/C, T/T
Supply Ability :100MT/Month
Delivery Time :5 Working Days
Packaging Details :25KG/Bag
Product Name :Konjac Gum Glucomannan Powder For Noodles Meat Jelly Konjac Extract
Part :Root
Apperance :White Powder
Viscosity :≥20000(12r/min, 30℃)
Moisture :≤12%
Granularity :≥90%
Odour :inherent fishy odor and very slight SO2 odor of konjac
Package :25kg Kraft bag
Mesh :50-120
Ash content :1%
more
Contact Now

Add to Cart

Find Similar Videos
View Product Description

Konjac Gum Glucomannan Powder For Noodles Meat Jelly Konjac Extract

50-120 Mesh Konjac Glucomannan Powder For Noodles Meat Jelly Konjac Extract

What is konjac?

The konjac plant (Amorphophallus konjac) grows in slopes 2000 to 4000 ft above sea level, where it enjoys the habitat’s clean air and water. Konjac is a kind of perennial herbage plant with low energy, low protein and high fiber. Glucomannan is the main component of konjac.
Glucomannan is a water-soluble polysaccharide that is considered a dietary fiber.
It is a hemicellulose component in the cell walls of some plant species. Glucomannan is a food additive used as an emulsifier and thickener. Glucomannan for the purposes of appetite reduction, weight management, treatment of constipation and management of high cholesterol levels.

item
value
Type
Konjac Root Extract
Form
Powder
Part
Root
Extraction Type
Liquid-Solid Extraction
Packaging
CAN, Drum, Plastic Container
Place of Origin
China
Sichuan
Grade
Food grade

Reference ratio of konjac oligomannose in various food

Category Adding ratio(%)
Milk 0.1
Dairy products 0.1
Milk powder 1.0
Coffee 1.0
Pudding 0.5
Ice Cream 0.1
Cheese Food 1.0
Bread 0.5
Cakes 1.0
Chocolate 1.0
Chewing gum 1.0

50-120 Mesh Konjac Glucomannan Powder For Noodles Meat Jelly Konjac Extract

50-120 Mesh Konjac Glucomannan Powder For Noodles Meat Jelly Konjac Extract

Inquiry Cart 0